When it comes to salads, we usually think of leafy greens and vegetables. But did you know that adding seeds and oilseeds can give your salad a nutritional boost? Here are 10 seeds and oilseeds to add to your next salad:

  1. Chia seeds:

These tiny seeds are packed with nutrients, including omega-3 fatty acids, protein, fiber, and antioxidants. They may also help regulate blood sugar levels and promote gut health. Just sprinkle a few on your salad for an extra nutritional boost.

  1. Almonds :

Almonds are a healthy, nutty addition to salads. These little beasties aren’t just tasty, they’re also packed with nutrients that can help you lose weight and improve your overall health. Almonds contain monounsaturated fats, which have been shown to help reduce belly fat. They are also a good source of fiber and protein, two elements that help you feel full after eating. Additionally, almonds are rich in antioxidants and phytochemicals, which can protect your cells from damage and improve the functioning of your immune system.

  1. Linseed :

Like chia seeds, flaxseeds are also high in omega-3 fatty acids as well as fiber and lignans (cancer-fighting compounds). They can be eaten whole or powdered and added to smoothies or yogurts.

  1. Brazil nut :

Brazil nuts are not only a delicious addition to any salad, but they also offer a host of health benefits. For starters, Brazil nuts are loaded with antioxidants. These nutrients help reduce the risk of certain chronic diseases. Also, Brazil nuts are a good source of copper and selenium. Both of these minerals are essential for maintaining a healthy immune system. Finally, Brazil nuts are a good choice for anyone looking to lose weight.

Despite their high fat content, Brazil nuts are relatively low in calories and contain no cholesterol. Additionally, the fats in Brazil nuts are largely made up of healthy unsaturated fats. Therefore, adding a few Brazil nuts to your salad can help you achieve your weight loss goals without sacrificing taste or nutrition.

  1. Sesame seeds :

Sesame seeds are a good source of calcium, iron, magnesium and zinc. They also contain lignans and phytosterols, which can help lower cholesterol levels. Toast them lightly before sprinkling them on your salad for a nutty flavor.

  1. Olives:

Unlike other types of fat, the fats in olives are mostly unsaturated, which means they can help lower bad cholesterol and improve heart health. Plus, these healthy fats can promote satiety, which reduces the chances of overeating. Additionally, olives are rich in antioxidants that can help protect against cell damage and inflammation. Additionally, olives are a good source of fiber, which helps support digestive health and maintain a healthy weight.

  1. Hemp seeds:

Hemp seeds are a great addition to any salad for a number of reasons. First, they’re a good source of plant-based protein, making them a great option for vegetarians and vegans. They also contain healthy fats, which can help reduce inflammation and promote heart health. Again, hemp seeds are a rich source of fiber, which can help regulate digestion and promote weight loss. And leaving the best for last, they are a wealth of vitamins and minerals, including magnesium, iron and zinc. All of these nutrients work together to improve overall health and well-being. Adding hemp seeds to your salads is an easy way to boost their nutrient content and reap their many health benefits.

  1. Cashew nut :

When it comes to losing weight, every little bit counts. And adding cashews to your salads is a great way to give your weight loss efforts a boost. Here’s why: First of all, cashews are a good source of protein, which is essential for building muscle. Having muscle can help burn calories at rest. Second, cashews are high in healthy fats, which can help curb hunger and cravings. Finally, cashews are a good source of fiber, which helps you feel full after meals. So if you’re looking for a way to speed up your weight loss, adding cashews to your salads is a great place to start.

  1. Pumpkin seeds:

Seeds are often overlooked as a source of food energy, but they absolutely should not be underestimated. Pumpkin seeds, in particular, are a real source of nutrients and have several health benefits. They are full of protein and fiber, both of which can help with weight loss. Pumpkin seeds are also rich in antioxidants and minerals such as zinc and magnesium. These nutrients have been shown to boost immunity, reduce inflammation and improve heart health. Just roast them before adding them to your salad for a crunchy texture and nutty flavor.

  1. Sun-flower seeds :

Sunflower seeds are rich in vitamins E and B6, as well as minerals like copper and manganese. Since they are low in calories, adding them to your salad would be a great way to boost their nutritional value while helping you reach your weight loss goals.

* criptom strives to transmit health knowledge in a language accessible to all. In NO CASE, the information given can not replace the opinion of a health professional.